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Pronounced “belly
versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for chopping
especially those with crackling
The sharp blade of a Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world
Innovative knife sharpener for left and right-handed use
Classic Salmon Slicer with Hollow Edge 32 cm | 12 inch HolidayPromo23 Pronounced “bellyThe ideal tool for preparing and carving a salmon: this Salmon Knife, with its flexible and extremely sharp blade, slides easily through fish and is particularly suitable for salmon as it allows for the cutting of wafer thin slices. The dimples slight depressions near the edge of the blade create small air cushions that prevent the fish from sticking to the knife.
