Gyuto 210mm Honyaki 26c3 "Spicy White" Atelier Selection The blade is thin behind

The blade is thin behind the edge (0

5mm as it heads towards the tip

shed Deer Antler and Bog Oak

Unlike splash and go style stones these stone develop quite a bit of slurry

beautifully crafted

Gyuto 210mm Honyaki 26c3 "Spicy White" Atelier Selection The blade is thin behindSwedish blacksmith Jonas Johnsson AKA Isasmedjan is developing a reputation as a maker of some of the best Honyaki blades outside of Japan. Although an Isasmedjan Honyaki will take a more Swedish character with regard to style, fit and finish, profile and cutting performance is equal with those found in Sakai. This 210mm Gyuto from Jonass forge in the Isabackarna (Ice Hills) region of Swedan is stunning. Forged in 26c3 spicy white steel and hardened