Fish Kettle - 50CM Historia narrow neck of the pot

narrow neck of the pot minimizes evaporation

a well-seasoned court bouillon is always a winner

from stir-fries loaded with veggies to spicy garlic noodles and fried rice

sautéed vegetables

Bring this practical kitchen ally to the table and shave your black or white truffle directly on a finished dish for maximum aroma and wow factor

Fish Kettle - 50CM Historia narrow neck of the potThe Ruffoni Historia fish kettle is a stunningly unique piece. Thanks to its extended length and tall sides, it is especially designed for the delicate poaching of a whole big fish, while the included rack makes for easy removal of the cooked dish without breaking it. Of course, you can get creative and make anything else in it too! While the presentation will be stunning, the preparation of poached fish is rather simple: choose lean fish such as cod,