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The fermentation is around 7 to 9 days and once completed the wine is pressed to tank and let rest for a few days
a refreshing texture and great drinkability
There is fine acidity and a crisp texture from the Chardonnay in the blend
Rhu is a portal to the spiritual realm
CHIEF WINEMAKER
One Stone Cellars - Rose? of Pinot Noir 2023 Vespolina The fermentation is around 7The 2021 Ros is composed of Pinot Noir from our family vineyard in Paso Robles and select sites on Californias Central Coast. Here, the Pinot Noir grape thrives amid a marine influenced climate shaped by the nearby Pacific Ocean. Sunny summer afternoons yield to cooling evening breezes, allowing the fruit to achieve full ripeness while retaining its delicate varietal nuances. These are perfect conditions for producing an elegantly styled dry ros of
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