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piquant and exotic aromas
It's a blend of 70% Mandó and 30% Arcos that fermented in stainless steel with some 30% full clusters and then matured in tinaja
Notes of dried herbs and a bright acidity
picked a little earlier than many in the region
polished and well balanced with silky tannins which caress the mouth and are followed by a long finish
Compass Pinot Noir 2017 (750ml) White piquant and exotic aromas
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