Traditional Hot-Smoked Wild Alaskan Salmon (Red Lodge) Share Size:7.5 LB Your halibut is cut and

Your halibut is cut and vaccum-sealed to the following specs:

The health benefits of fish oil are not equal across all fish species

caught in the pristine waters of Alaska

About the Nova Style Smoked Wild Alaskan Sockeye

center and tail cuts

Traditional Hot-Smoked Wild Alaskan Salmon (Red Lodge) Share Size:7.5 LB Your halibut is cut andBoneless, Sushi Grade Wild Caught Alaskan Sockeye Salmon Ready to eat Frozen Vacuum packaged portions of 5 8 ounces each Custom smoked by a nationally award winning smokehouse. This traditional smoked salmon is achieved by brining, portioning and hot smoking our boneless, sushi grade wild Alaskan sockeye filets. "Hot smoked" is not a flavor; it simply means that carefully controlled heat was used in the smoking process to achieve tender, flaky salmon