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Goat cheese
the baking dish weighs in at a solid 6lbs
Cases Produced: 213
espresso and dried herbs
Lemon risotto
Agricola Molino "Teorema" Barbaresco Piedmont Italy 2021 Duck breast Goat cheeseTasting Notes: Aromas of red cherry, raspberry and wild strawberry mingle with dried rose, violet, tobacco and subtle balsamic notes. The palate is firm yet silky, with bright acidity, fine grained tannins, savory spice and a long, mineral edged, elegant, persistent finish, lingering structure. Acclaim: 94 Points, Decanter Composition: 100% Nebbiolo Pair with: Braised Beef Short Ribs, Wild Mushroom Truffle Risotto, Aged Parmigiano Reggiano
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