Heera Citric Acid (100g) Coffee Hydrolyzed Protein

Hydrolyzed Protein

Mother's Recipe mango chutney is a lovely hot chutney with hotness of chilies

Olive oil : 20mg

Raita or Papad

Saturated Fat(8

Heera Citric Acid (100g) Coffee Hydrolyzed ProteinCitric Acid is a natural preservative conservative which occurs naturally in citrus fruits and is also used to add an acidic or sour taste to foods and drinks. Citric acid can be added to ice cream as an emulsifying agent to keep fats from separating, to caramel to prevent sucrose crystallization, or in recipes in place of fresh lemon juice. Best Before Date: 28 February 2023 Nutrient: Carbohydrate(0g), Protein(0g), Salt(0g), Total Fat(0g), Saturated