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drizzling over salads
) cans of award-winning Tuscan extra virgin olive oil
cold-pressed from the Fall 2025 harvest at Frances Mayes's Bramasole estate in Cortona
or everyday cooking
and leccino trees (the classic Tuscan trio) Bramasole EVOO has been produced to the highest standard since the early 1990s
Fall 2025 Harvest Bramasole Olive Oil (Twelve 500ml Cans) drizzling over saladsTwelve 500ml (16. 9 fl. oz.) cans of award winning Tuscan extra virgin olive oil, cold pressed from the Fall 2025 harvest at Frances Mayes's Bramasole estate in Cortona, Tuscany. Hand harvested from frantoio, moraiolo, and leccino trees (the classic Tuscan trio), Bramasole EVOO has been produced to the highest standard since the early 1990s. This is not supermarket olive oil. It is a living product of place, season, and craft, consistently recognized
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