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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
About the Knife
It excels at peeling
preserving the texture and presentation of delicate ingredients — a must-have for professional sushi chefs and serious home cooks
Steel: VG10 stainless core
Height at the heel: 45 mm
MAC MV Knife Japanese Series Ko-Deba 110mm About the KnifeMAC Corporation Heritage & Philosophy Founded in 1965 by Mr. Tasuo Kobayashi, MAC Corporation was born from a personal experience that reshaped the future of kitchen knives. While studying in Chicago, Mr. Kobayashi worked part time as a chef in a local restaurant. The European style knives used in the kitchen were typically heavy, thick, and quick to dull. One day, while cutting, his knife slipped from his hand, struck the kitchen floor point first,
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