Bercher 2024 Jechtinger Grauburgunder dry 1988 de-stemmed and separately fermented on

de-stemmed and separately fermented on the skin

The vineyard is steep and south facing slope

this dry red wine has delicate wood notes

This dry Scheurebe (similar to the Sauvignon Blanc varietal) has an engaging freshness and vivid acidity

The vines grow on the washed-up gravel and meadow loam

Bercher 2024 Jechtinger Grauburgunder dry 1988 de-stemmed and separately fermented onThis Grauburgunder (Pinot Gris) has herbaceous notes, such as walnut and nettles. On the palate, this dry white wine has subtle fruit flavours such as cassis, as well as an excellent minerality. Soil: Volcanic. Vinification: The fermentation and maturation of the wine took place in oak cask. Drinking temperature: 9 11C Food Recommendation: Pairs perfectly with terrine and grilled fish. Alcohol: 12,5 vol. Res. sugar: g l Acidity: g l