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fruity • citrus • sweet
Chai is a rich and hearty tea experience that will rival your favorite cup of joe
Koyamaen has strict quality control systems in place that target a wide variety of issues that can affect the quality
and natural flavor
We source our matcha from Marukyu Koyamaen
Shu Pu-Erh Bingcha 2023 Strainer fruity • citrus • sweetShu Pu Erh Bingcha 2023 Tasting Notes: walnut peat camphor This Icelandic tea cake from the Bing Dao region is at once soft and strong. The dark infusion of this shou starts out mild, then builds in intensity, yielding earthy notes of walnut and peat to a bright camphor coating that lingers on the palate. Ingredients: Camellia sinensis leaves. Caffeinated Origin: Yunnan, China 100g bingcha FOR AN 8 OUNCE SERVING: 212 DEGREES 1 heaping TEASPOON 1 4
US$ 215.00
US$ 871.00
