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From cabernet sauvignon grapes
VINIFICATION
And more sweet than savory
Even if a little shy
the wine is also packed with fruit and concentrated blackberry and black-plum flavors
Geyer Semillon 2018 (750ml) Horse Heaven Hills From cabernet sauvignon grapesGreat example of the capacity of Barossa Semillion, punchy fruit driven nose with a grippy textural palate and mouth watering acid for days. 100% Semillion, three Vineyards 90 100 years old (2 Barossa, 1 Eden Valley) 2 fermenters #1.) 50% whole bunch, 50% destemmed fermented on skins for two weeks semi carbonically until dry.#2.) 100% straight pressed juice, stainless fermented until dry. Blended and aged in 1950s foudre for six months. 11% alcohol.
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