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Ships within 48 hours · Estimated delivery Sep 25 - Sep 30
Food pairing
Diana will guide us through a hand-picked selection of wines showcasing just how varied this much-loved grape can be
and character in every glass
enjoy it with fruit tarts or light pastries
11% Merlot
Vignamante Traditional Method Sangiovese Sparkling country_wales Food pairingItalian Sparkle from an Ancient Tuscan Estate Made at Vignamaggio, one of Chianti's most storied organic estates founded in 1404, this traditional method sparkling rose is crafted entirely from Sangiovese. Bottle fermented for 12 months on the lees, it develops silky texture and fine, persistent bubbles alongside aromas of wild rose, ripe cherry and marzipan. Vignamaggio's vineyard practices, rooted in the heart of Greve in Chianti, give the fruit
US$ 1995.00
US$ 199.00
