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and dry farming with the own-rooted
" which is Piemontese dialect for "Grandpa followed the drop of water
who makes it
After a fairly long fermentation
An expressive and rich wine
De Fermo 2024 "Concrete" Bianco Chardonnay and dry farming with the60% Pecorino, 30% Chardonnay, 10% indigenous varieties Abruzzo, Italy Medium Body Fermented and aged in concrete for purity and texture, this vibrant Italian white bursts with citrus, orchard fruit, and a long, mineral finish. Practicing Organic, Practicing Biodynamic ~ De Fermos luscious but nervy Concrete Bianco comprises 60% Pecorino, 30% Chardonnay, and 10% assorted indigenous varieties (Trebbiano, Verdicchio, Manzoni Bianco, and Grenache Gris)
US$ 47.00
US$ 10.95
US$ 19.00
US$ 39.00
