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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Weight: 150 Grams
For handle materials
to ensure comfortable grip for cooks more familiar with traditional European style blades
This knife has medium sized serrations which help cutting through dense hard breads like sourdough
Makassar Ebony is extremely hard and durable
Japanese Gyuto - Live Edge Maple Handle - Forged AEB-L Stainless Handle Material:Black Maple Weight: 150 GramsA Gyuto is a must have for any kitchen. This Japanese blade is designed for slicing, chopping, and dicing. I put my own spin on this traditional knife to showcase my unique blade making style. The end result is a versatile and reliable blade that will elevate every cook's experience. This gyuto features a long thin profile, forged from AEB L stainless steel. I've intentionally left the forging marks on the flats of the blade to pay homage to the
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