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'13 OF THE BEST' is produced by 13th Floor Elevators archivist and historian Paul Drummond who has also written sleeve notes with full track-by-track information
Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook] - Hardcover Fuse Audio 700 Fill Powerby Meredith Erickson (Author) A lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among the alpine peaks of Italy, Austria, Switzerland, and France. "A passionate exploration of all things Alpine . . . this one is a must have for every ski bum foodie." Vogue NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW
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