Chile Pasilla Pepper (Pasilla Negro) 10 lb Cascabel Peppers chile pasilla and chile pasilla

chile pasilla and chile pasilla de Mexico

When dried it is called pasilla negro

When mature they are about 1-1/2” in diameter

The “rattle” and “bell” designations describe the tendency of loose seeds to rattle inside a dried cascabel when shaken

Like many chilies these are known as one thing when dried and are called something else when fresh

Chile Pasilla Pepper (Pasilla Negro) 10 lb Cascabel Peppers chile pasilla and chile pasillaPronounced pah see yah the word pasilla is derived from the word pasa which translates to little black raisin. Pasilla peppers are indigenous to Central Mexico and are a member of the chili species Capsicum annuum. Like many chilies these are known as one thing when dried and are called something else when fresh. When dried it is called pasilla negro, chile negro, chile pasilla and chile pasilla de Mexico.