pepperoncini and sub dressing
tomato and black olives on a hoagie roll
RED PEPPER FLAKES
Cold smoked with Mesquite
This cheese is up to the task
Renegade Plant-Based Sweet Toscana Salami Woman Owned pepperoncini and sub dressingTuscan Inspired Salami with origins in the wild Fennel fields 7. 5 ounces Flavor profile Sweet Italian herbs and roasted red peppers Food Pairings Focaccia, pasta, grilled vegetables, creamy plant based cheese Wine Pairings Reds Cabernet Sauvignon, Zinfandel Whites Chardonnay, Sauvignon Blanc Ingredients WHEAT GLUTEN*, ROASTED RED PEPPER PUREE (RED SWEET PEPPER, WATER, SEA SALT, CITRIC ACID), WATER, KETCHUP* (TOMATO PUREE*, SUGAR*, VINEGAR*, SEA SALT,