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we love this ground veal as the base for bolognese sauce
Replicating the craftsmanship of the Old World smoke masters
Sourced responsibly from dedicated suppliers
our bone in ribeye meets the highest quality standards
a real steak burger
Irish Stout Salami Ready to Cook we love this ground vealMade from locally farmed heritage breed pork, this Irish stout salami offers a hint of malty richness which balances against this otherwise savory Irish sausage. Handcrafted using age old, artisanal techniques, our Irish stout salami is traditionally cured and works well on a board with other charcuterie meats. With an intense flavor and benefit from the highest quality ingredients, we suggest enjoying this gourmet salami the right way: with a pint of
US$ 324.50
US$ 337.50
US$ 1174.50
