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Ships within 48 hours · Estimated delivery Nov 9 - Nov 14
Although every care has been taken to remove all bones some may remain
preservative: E223 [SULPHITES])
Shelf life: 10 days and suitable for home freezing
Do not exceed the use by dates
- 2 x 200g Hot-Smoked Salmon portions (FISH)
Oak Smoked Trout 200g V-Cut Pack Size:200g Although every care has beenWeight: 200g Shelf life: 20 days and suitable for home freezing. Ingredients: RSPCA High Welfare Certified Scottish Farmed TROUT (FISH) (Oncorhynchus Mykiss) (97%), Sea Salt, Oak Smoke. ALLERGENS are identified in CAPS BOLD type Although every care has been taken to remove all bones some may remain Storage: Keep refrigerated between 0 to 5C. Consume within 3 days of opening the pack. Do not exceed the use by date. Delivery Info: Please click here
US$ 135.00
US$ 175.00
US$ 160.00
