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with hints of dried fruit and wild herbs in there
spontaneous fermentation from wild yeasts
So I’ve put together an incredible selection from some of the country’s top independent talent
Most of Burgundy was re-planted with the higher-yielding Chardonnay
with classic Tuscan woody and violet notes
Domaine Julien Gros Savigny-Lès-Beaune Blanc 2022 Type_Vegan with hints of dried fruitA few years back I was at Wine Paris, the big French wine fair, sniffing around for quality white Burgundy. My nose led me to the area of the Groupe des Jeunes Professionnels de la Vigne, or the young winemakers of Burgundy. Mylne and Benoit of Domaine Nicolas are members, so I thought thered be further talent to discover here. One sniff of this wine and I knew Id found The One. A flinty, nutty, citrusy nose, followed by a broad, textured and complex
US$ 149.50
US$ 937.50
US$ 1004.50
US$ 58.00
