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Palate: White bread spread with slight condensed milk
Palate: : Notes of apple
lemony acidity
to avoid excess tannin
Jérèmy Carteret’s domaine is located in the village of Monthélie
Romain Le bars, Tavel Rouge, 2023 Palate: White bread spread withRomain Le Bars, a natural winemaker based in Tavel, in the Gard, is a young talent whose reputation continues to grow from year to year. It is already recognized worldwide, although it has only recently launched. His rise can be attributed in part to his experience of almost 7 years with Eric Pfifferling, winemaker of the famous L'Anglore. In 2018, Romain embarked on the wine adventure with only 1. 20 hectares of vines, making wine in his small
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