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Open it up for at least an hour before serving to release its wonderful spicy rich bouquet with scents of ripened fruits with an intense and complex flavour
dip in Cantucci biscuits as a light dessert
This is the flagship wine of the Cantina Sant’Isidoro made from 70% Sangiovese and 30% Montepulciano
grilled fish and seafood
grilled fish and seafood pasta dishes
Summer Reds Mixed Case Verdicchio Open it up for atWhile often associated with heavier fare and cooler weather, red wines can absolutely be enjoyed in the summer. The key is to look for styles that are lighter in body, fresh, fruity, and often benefit from a slight chill.
