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You end up with a rich
Olivier Hillaire was raised on a healthy diet of red wine and rugby
and gives them the Rolls Royce treatment in the winery
and we only have a tiny amount of left
The organic grapes are hand-picked in the vineyard and then hand-sorted in the winery
Marchiori Prosecco Superiore DOCG Brut 2024 Grape_Cabernet Franc You end up with aHow do you know if a Prosecco will be any good? A good start is to look out for DOCG on the label. DOCG is the top 10% of Prosecco, and has to be made in the hills rather than the flat plains. And this is one of the region's finest examples, from the Marchiori family near Venice. It's the only Prosecco that's hand made from five ancient grape varieties, which is how Prosecco used to be made over 100 years ago. The grapes come from steep hilly sites
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