Sakai Takayuki INOX Honesuki Kaku – Molybdenum Stainless Steel Japanese Poultry Knife shimanto It is designed as a

It is designed as a left-handed single-bevel knife intended for professional use

Edge Width 12 mm/0

HR-0000 Grit GC#220 &C#120

#1000 & #2000 are available for selection

20045: 225 mm x app

Sakai Takayuki INOX Honesuki Kaku – Molybdenum Stainless Steel Japanese Poultry Knife shimanto It is designed as aThe Sakai Takayuki INOX Honesuki Kaku is a practical Japanese poultry knife designed for precise chicken preparation and detailed meat processing. The blade is made from Molybdenum Stainless Steel, offering excellent corrosion resistance, durability, and stable cutting performance while requiring less maintenance than traditional carbon steel knives. The Honesuki Kaku is a traditional Japanese poultry knife with a compact and sturdy blade design,