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Seppeltsfield
followed by a finishing period in medium toasted barrels
This results in a bold character with a smooth vanilla finish
balanced by a subtle sweetness from the oatmeal
making it a perfect choice for a hot summer day
Brovia Sori del Drago Barbera D'Alba 2023 Lowlands SeppeltsfieldThis Barbera is produced from grapes harvested in the "Garblet" vineyard (also known as "Fiasco") of Castiglione Falletto from a 0. 8 hectare plot on a south southeast facing slope at 250 meters altitude. The major part of the vineyard was planted in 1970 with a portion being replanted in 1993. The "Sori del Drago" is fermented at 28 degrees Celsius for slightly more than a week. The wine is then racked into stainless steel tank and is aged for 15 to
