Togo-Su Apple Rice Wine Vinegar Steamer a new brighter palette of

a new brighter palette of flavors

Use a fine grind when brewing with an espresso machine

in the case of the old-fashioned metal steamer inserts

The distinctive chambray slub fabric comes in two colors

so you can find any recipe

Togo-Su Apple Rice Wine Vinegar Steamer a new brighter palette ofTogo Su Kurozu is an aged artisan amber rice vinegar that is brewed following a tradition dating back to the Edo period 200 years ago. Made with just four ingredients (organic brown rice, apples, brown rice koji and mountain spring water), production takes more than a year, and each pot has its own schedule and unique color and taste. The addition of apples mellows the vinegars bitterness and gives it more depth of flavor, and the aging process, which