rapidly cooling and whipping Farmer's Best Vermont Maple Syrup until it is creamy and spreadable
giving our Gingerbread maple syrup just the right balance of sweet & spice
Celebrate America’s 250th Birthday with our special commemorative American 250 Victory Batch Bourbon Barrel Aged Maple Craft Syrup
nitrate-free bacon from Nodine's Smokehouse in Torrington
All Maple Craft Syrups have a three year 'best by" date and are available while supplies last
Farmer's Best Maple Cream assortment rapidly cooling and whipping Farmer'sOur Farmer's Best Maple Cream is made by heating, rapidly cooling and whipping Farmer's Best Vermont Maple Syrup until it is creamy and spreadable. It's a lot of work, but so worth it! Enjoy on toast, pancakes, waffles, French toast, over ice cream, as a dip for fresh fruit, frosting for baked goods. or just by the spoonful! Store in fridge if it doesn't get gobbled up within the first week. Most spreadable at room temperature. If separation occurs,