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then smoothly turning into a long
Region of origin: Makri
such as fava or lentil soup
matured cheeses
Natural maturing in barrique oak barrels for 10 months
AGES by Kyklopas Extra Virgin Olive Oil Organic Olive Oil then smoothly turning into aOlive variety: Makri. Producer: The Kelidi Family. Region of origin: Makri, Alexandroupolis, Protected Geographical Indication. Olive harvest period: September October Olive harvest method: By hand. Extraction temperature: 23C. Chemical Analysis: Acidity 0,13% Max. Volume: 500 ml. Shipping weight, inc. packaging: 1,3 kg. Premium Extra Virgin Olive Oil AGES by Kyklopas Makri, Alexandroupolis, Greece High phenolic olive oil with an ultra low acidity of
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