Salcombe Daring Gin - Voyager Series 50cl spices and fruit imported from

spices and fruit imported from three continents

just to name a few

citrus peel

An extremely smooth flavour with lots on offer and perfect in any home and public bar

A great version of Sloe gin

Salcombe Daring Gin - Voyager Series 50cl spices and fruit imported fromFrom the Salcombe team comes their collaboration with none other than Michelin Star Chef, Paul Ainsworth! The inspiration for this release comes from Paul's 'A Tale of Porthilly' dish using local Cornish Botanicals. Plenty of Herbaceous notes at the forefront with Fennel Seed and Allspice being the more prominent before a Zesty body of Orange and Lime infused with touches of Liquorice with Cardamom and Citrus coming to finish things off.